Vegan diets boost weight loss, lower blood sugar in adults with overweight or type 2 diabetes
A Mediterranean diet can contribute to improving vascular flexibility, thus indirectly protecting the cardiovascular system
Higher antioxidant levels linked to lower dementia risk
Children with vegetarian diet have similar growth and nutrition compared to children who eat meat
Plant-based diets reduce risks of severe COVID-19
Not all dietary fibers are equal
The longevity diet
Plant-based diet and more physical activity may help reduce the risk of colorectal cancer
Poor diet associated with increased diabetes risk
A calorie-reduced diet can not only delay the development of metabolic diseases, but also has a positive effect on the immune system
Intense exercise while dieting may reduce cravings for fatty food
Mediterranean-style diet further linked to reduced risk of preeclampsia in pregnant women of all races
Healthy plant-based diets are associated with a lower risk of developing diabetes
Cereal fiber but not fruit or vegetable fibers are linked with lower inflammation
A new guide aims to correct misconceptions about the vegetarian diet
Vegan diet eases arthritis pain, finds new study
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